Esther Nader

Ingredients 6 large onions, chopped 1/2 cup butter 6 (10 1/2 ounce) cans condensed beef broth, undiluted 1 1/2 teaspoons Worcestershire sauce 3 bay leaves 10 slices French bread, toasted shredded parmesan cheese shredded mozzarella cheese Directions 1. In a large skillet, sauté onions in butter until crisptender. 2. Transfer to an ungreased 5-quart slow … Read more

Ingredients 1 cup corn oil 1 cup ketchup 1/2 cup sugar 1/4 cup white vinegar 1/4 cup water 1 teaspoon garlic salt 1 teaspoon black pepper 1/4 teaspoon salt Directions 1. Put all ingredients in blender or food processor; blend until well mixed

Ingredients 1 cup Miracle Whip 1/2 cup ketchup Directions 1. Mix all ingredients well. 2. Refrigerate until use. 3. Use as a dipping sauce for French fries.

Ingredients 1 /4 cup butter 3 medium white onions, sliced 3 (14 ounce) cans beef broth (Swanson is best) 1 teaspoon salt 1/4 teaspoon garlic powder 3 tablespoons parmesan cheese, grated 6 -12 slices French bread (baguette) 6 slices swiss cheese 6 slices mozzarella cheese 6 tablespoons parmesan cheese, shredded Directions 1. Sauté onions in … Read more

Ingredients 1 /4 cup all-purpose flour, plus 2 tablespoons all-purpose flour 1 1/2 cups milk 1 teaspoon salt 5 eggs 2 teaspoons ground cinnamon 2 teaspoons vanilla extract 2 tablespoons white sugar 18 slices bread, thick slices Directions 1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, … Read more

Ingredients 1 lb boneless skinless chicken breast 2 eggs 1/4 cup parmesan cheese 1 tablespoon fresh parsley, chopped fine salt and pepper 1/2 cup flour 1/4 cup olive oil 2 tablespoons butter 1 -2 minced garlic clove 1 cup chicken broth 1/2 cup white wine 1/4 cup lemon juice Directions 1. Mix together eggs, cheese … Read more

Ingredients 8 slices white bread 4 ounces butter, softened 4 slices ham 4 slices gruyere cheese 2 eggs, slightly beaten 1 tablespoon water salt fresh ground black pepper Directions 1. Spread the bread with some of the softened butter, make 4 sandwiches, each with one slice of ham and one slice of cheese. Press them … Read more

Ingredients 12 slices French bread (use good quality fresh bread) 8 ounces cream cheese 6 ounces tomato jam (may be found at specialty stores) or 6 ounces your favorite jam 6 eggs 1 quart whole milk 2 teaspoons vanilla extract 1/4 teaspoon ground cinnamon 1 pinch salt 2 tablespoons brown sugar (for sweetness) 1/8 teaspoon … Read more

Ingredients 1 /4 cup butter or x/4 cup margarine, melted 2 (12 1/2 ounce) cansrefrigerated cinnamon rolls 6 eggs 1/2 cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped pecans 1 cup maple syrup icing icing, from cinnamon rolls powdered sugar 1/2 cup maple syrup, if desired Directions 1. Heat … Read more

Ingredients 1 (1/4 ounce) packet active dry yeast 1 tablespoon organic honey 1 1 2/2 cups warm water 2 teaspoons natural sea salt 4 -4 1/2 cups unbleached all-purpose flour Directions 1. Place the yeast, honey and warm water in a large bowl and let stand until foamy, about 5 minutes. 2. In a separate … Read more