French Dip-Crock Pot Recipe
Ingredients 1 (5 lb) rump roast 1 tablespoon garlic powder 1 tablespoon black pepper (start with 1 tsp) 1 teaspoon seasoning salt 1 teaspoon oregano 1/2 teaspoon rosemary 2 instant Oxo or 2 bouillon cubes 2 (14 ounce) cans beef broth 1 large onion, diced Directions 1. Place all ingredients in a crock pot. 2. … Read more