Garlicky French Fries

Cooking Garlicky French Fries
Cooking Garlicky French Fries


(32 ounce) bag frozen french fries

3 teaspoons vegetable oil

34 teaspoon salt

cooking spray

2 tablespoons butter

8 garlic cloves, minced

2 tablespoons fresh parsley, finely chopped

2 tablespoons parmesan cheese


1. Preheat oven to 400°.

2. Combine first 3 ingredients in a large zip-top plastic bag, tossing to coat.

3. Arrange potatoes in a single layer on a baking sheet coated with cooking spray. Bake at 400° for 20 minutes or until potatoes are tender and golden brown, turning after 10 minutes.

4. Place butter and garlic in a large nonstick skillet; cook over low heat 2 minutes, stirring constantly. Add potatoes, parsley, and cheese to pan; toss to coat. Serve immediately.

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