Ingredients
450 g unsalted cashews
2 tablespoons honey
2 tablespoons olive oil
2 teaspoons flaked sea salt
1 teaspoon cayenne pepper
Directions
Use the baking paper for lining the baking tray.
Mix the final FOUR items and pour over cashews and toss them.
Take the cashew mixture and spread over the tray Bake for TEN min at ONE HUNDRED EIGHTY (18o) degrees Fahrenheit, mixing one time or till become golden in color.
Put aside to cool and then keep in airtight container.