Quotes for All
Alexia had found pregnancy relatively manageable, up to a point. That point having been some three weeks ago, at which juncture her natural reserves of control gave way to sentimentality. Only yesterday she had ended breakfast sobbing over the fried eggs because they looked at her funny. The pack had spent a good half hour … Read more
People need to take as much interest in other sports as they take in cricket, and that’s where we come across a vicious cycle of performance, sponsorship, recognition, jobs and TV visibility. It’s a typical chicken-and-egg story; each one is directly related to the other without an answer for what comes first. Gagan Narang
Even if I’m gone all day, breakfast is the one meal I always cook for my kids. I make French toast, oatmeal, or an egg burrito. Gabrielle Reece
An egg white omelet with vegetables is one of my favorite breakfasts. Gabriela Isler
I would like to break out of this dark, brooding image, cause I’m actually not like that at all. In Ireland, brooding is a term we use for hens. A brooding hen is supposed to lay eggs. Everytime somebody says He’s dark and brooding I think: He’s about to lay an egg. Gabriel Byrne
I worked as a waiter when I was 15 and got a chance to appreciate good, simple food. There’s nothing better than a boiled egg with toast. Ewan McGregor
I’ve always eaten egg whites because when I was little, I didn’t like the color yellow, so my mom would trick me into eating eggs by taking out the yolk. Eva Longoria
But for the time being, I’ve only learned one cake recipe and how to make scrambled eggs. Eva Herzigova
When I was a child and the snow fell, my mother always rushed to the kitchen and made snow ice cream and divinity fudge-egg whites, sugar and pecans, mostly. It was a lark then and I always associate divinity fudge with snowstorms. Eudora Welty
You take a book, and what can you do with a book? Can you cook an egg on a book? No. Can you dig a hole? No. Is it a good weapon? No. The fact that it’s good for nothing kind of makes it almost all-important. Etgar Keret